Salt City Barbecue
Food Truck Menu
- 1 Meat Plate$16.00
- 2 Meat Plate$18.00
- 3 Meat Plate$19.00
- Pork Nacho
Corn Chips topped with a white jalapeno and red pepper white Queso, slow-smoked pulled pork, and more queso, made from scratch sweet BBQ sauce and finished with pickled jalapeños.
$15.00 - Brisket Nacho
Corn Chips topped with a white jalapeños and red pepper white Queso, slow-smoked chopped brisket, and more queso, made from scratch sweet BBQ sauce and finished off with pickled jalapeños
$17.00 - Pork Sandwich
Slow Smoked Pulled Pork with Sweet BBQ Sauce, made from scratch coleslaw, all on a locally sourced Stoneground Tuscan bun. Served with your choice of side.
$12.00 - Brisket Sandwich
Slow Smoked Brisket with Sweet BBQ Sauce, made from scratch coleslaw, all on a locally sourced Stoneground Tuscan bun. Served with a bag of Lays Potato chips
$15.00 - Pork Mac & Cheese
Our made-from-scratch mac and cheese is topped with slow-smoked pork, made from scratch BBQ sauce, and white queso.
$14.00 - Brisket Mac & Cheese
Our made-from-scratch mac and cheese is topped with slow-smoked chopped brisket, made from scratch BBQ sauce, and white queso.
$16.00 - Ribs
Winner of City Weekly Best Ribs in Utah award for 2023 and 2024. St. Louis cut ribs seasoned with Salt City BBQ's homemade rub smoked over white oak wood and finished in a brown sugar and butter. No sauce added, as good BBQ doesn't need sauce.
$9.00 - Pulled Pork$6.00
- Chopped Brisket
Slow-smoked chopped brisket, smoked with white oak for 18+ hours. Feeds 2-4 people.
$9.00OUT OF STOCK - Smoked Cheddar Kielbasa$10.00OUT OF STOCK
- Smoked Boneless Chicken Thigh$6.00OUT OF STOCK